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      "body": "***Sambal is the food that most people like in all societies in Indonesia. It doesn't feel complete if you eat no chilli like no one kicks on the tongue if you don't eat with chili sauce. Sambal can be eaten whenever you want breakfast or dinner. Sambal is usually used as a supplement for fresh vegetables such as cucumber, cabbage, lettuce and many other vegetables that can be eaten with chili sauce.***\n\n\n ![image](https://img.esteem.ws/5oyyybtb5b.jpg)\n\n\n\n\n ![image](https://img.esteem.ws/99h6gal3mi.jpg)\n\n\n\n# Sambal bajak is spicy.\n\n***Sambal bajak is a food that is very much awaited by spicy culinary lovers because its spicy taste adds to the pleasure of eating food. This spicy chili sauce is made from ingredients that are easy to get on the market so you don't need to be confused anymore to prepare the ingredients. We can find Sambal bajak when we buy fresh chicken, fried chicken or grilled fish, but if there is no sambal, there is no one. For that, it's good if you can make it yourself at home as a friend to eat a plate of white rice.***\n\n\n\n ![image](https://img.esteem.ws/xo7vg2v5a6.jpg)\n\n\n\n***Just hearing the sambal discussion has made you drool especially if you eat it so that you are not curious to know how to make it so you can refer to the steps we will share below. for that, just take a look at how to make the following spicy chili sauce.***\n\n\n ![image](https://img.esteem.ws/m9eezkxiap.jpg)\n\n\n# Spicy Sambal Bajak Recipe Material\n\n# The ingredients of spicy chili sauce recipe are as follows:\n\n***25 red cayenne seeds, choose the red 5 large red chillies 4 garlic cloves 2 red onion cloves 2 tomatoes 2 teaspoons shrimp 1 tablespoon brown sugar Smooth salt to taste***\n\n\n ![image](https://img.esteem.ws/69vp5ilyyy.jpg)\n\n\n# Complementary materials:\n\n***3 tablespoons of oil to saute 2 bay tablespoons of sour water2 shallots, slice thinly 1 lemongrass stem, first sprinkle 1 cm galangal, spread water to taste***\n\n# How to Make Spicy Sambal Plow\n\n# The steps to cook spicy chili sauce are as follows:\n\n***The first step in making this spicy chili sauce is to heat the cooking oil and saute onion until it smells fragrant. Enter the ingredients that have been mashed before then add lemongrass, galangal, and bay leaves. Stir until evenly put in. Also add enough acidic water and water, cook using small water until the water shrinks and dries slightly. Finally add salt, stir again until all the spices soak in perfectly. The chili sauce is ready to serve.***\n\n***Hah ... really spicy flavor of the plow. Eat immediately with a plate of white rice and vegetables to add flavor to the chili. if you make a lot it can be saved for the next day. Thus the recipe that we can convey, hopefully can be useful for all of you. Enjoy and try the spicy and delicious spicy chili sauce recipe.***\n\n\n\n ![image](https://img.esteem.ws/lc4vjyik0z.jpg)",
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      "body": "![image](https://img.esteem.ws/tkhnosqcvk.jpg)\n\nBidara or widara is one type of fruit-producing plant which has the Latin name Ziziphus mauritiana. Although shaped small, the fruit turned out to have great benefits for the health of the human body. Then what are the benefits of bidara fruit for health? Here's the review.\n\n\n\nIn Indonesia, there are several local designations to refer to this bidara, for example, widara (Sunda, Java); bukol (Madura); bekul (Bali); ko (Sawu); how come (Rote); kom, kon (Timor); bedara (Alor); bidara (Makassar, Bugis); rangga (Bima); as well as kalangga (Sumba). In English, this fruit is called jujube fruit, Indian plum, or Chinese Apple.\n\nNUTRITIONAL NUTRITION CONTENT\n\nBidara fruit has a variety of nutritional content that is very healthy. At the very least, this fruit contains carbohydrates, fats, carotene, protein, water, thiamin, riboflavin, calcium, niacin, phosphorus, iron, fiber, vitamin C, and vitamin A. Various combinations of these ingredients make it very beneficial for health of the human body.\n\nBenefits of Bidara Fruit\n\nHere are 12 health benefits of bidara fruit:\n\n1. Counteracting Free Radicals\n\nBenefits of the first bidara fruit that can help ward off free radicals. This is because this fruit contains antioxidants that play an important role in warding off free radicals that enter the human body.\n\n\n2. Improve Brain Performance\n\nEfficacy of bidara fruit can actually help improve brain performance. This is because this fruit can provide nutrients to the brain so that the brain becomes healthier, which in turn can also increase thinking power. In addition, blood flow to the brain can also become more smooth, thus preventing early senility.\n\n3. Smooth blood circulation\n\nBidara fruit is believed to help blood circulation. This is because this fruit contains a variety of vitamins and it can transmit blood circulation. As you know that proper food intake, of course nutritious, plays an important role in improving blood circulation.\n\n4. Strengthen bones and teeth\n\nBidara fruit contains many nutrients needed to strengthen bones and teeth. For example, such as potassium, calcium and phosphorus content. Therefore, this fruit is very good for consumption by children so that the growth of bones and teeth becomes stronger.\n\n5. Improve Digestive Health\n\nEfficacy of lollipop fruit is also very good to help improve digestive health in the body. This is because this one fruit has a high fiber content, where fiber plays an important role in digestion.\n\n\n6. Relieve Heartburn\n\nThe use of lollipop fruit can also overcome ulcer disease. To relieve pain and bloating caused by ulcers, you can eat this fruit regularly. This is because this fruit has a compound that can reduce acid in your stomach.\n\n7. Launch the Respiratory System\n\nBidara fruit can also help expedite breathing because of the content of beta carotene and vitamin C contained in this fruit. Intake of these compounds can help improve lung health and relieve respiratory problems so that breathing can become smoother.\n\n8. Maintaining Heart Health\n\nAs mentioned earlier that bidara fruit contains beta carotene and various vitamins. There is a study that states that people who consume foods that contain beta carotene and vitamin regularly have a lower risk of heart attack.\n\nThis is because the content of beta carotene and these vitamins can help reduce oxidation of bad cholesterol (LDL). That way consuming fruit lettuce is very good to prevent heart attacks due to reduced bad cholesterol, which in turn can make the heart healthier.\n\n\n\n\n ![image](https://img.esteem.ws/tkhnosqcvk.jpg)\n\n\nIn addition to the eight health benefits and benefits of bidara mentioned earlier, there are various other benefits from this fruit that you need to know. Here are some other benefits of this fruit:\n\n9. Rich in Antioxidants\n\n10. Antibacterial\n\n11. Speed ​​up wound healing\n\n12. Control blood sugar levels",
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      "body": "# Material:\n\n\n***300 gr high protein flour\n50 grams of milk powder\n1 tablespoon of instant yeast\n100 grams of steamed potatoes (puree and chill)\n75 grams of sugar\n1 tablespoon of butter\n1/2 tsp salt\n2 egg yolks\n100 ml of warm water / cold water (can be more or less)***\n\n# Toping:\n\n***Enough Dark Chohlate Cooking\nSufficient White Chocolate\nSufficient Food Colorings\nSufficient Butter\nSufficient Meses Color\nAdequate Fried Peanuts\nSufficient Almonds***\n\n\n\n\n ![image](https://img.esteem.ws/ln3xds05ls.jpg)\n\n\n\n\n ![image](https://img.esteem.ws/1yk7u0hilm.jpg)\n\n\n\n\n\n# How to make:\n\n***1. Mix flour, sugar, milk powder, instant yeast, stir until blended. Then enter the smooth potatoes, pour the eggs and cold water / warm water, knead until smooth and half smooth.***\n\n\n\n\n\n***2. Add butter and salt, knead it until it is elastic. Let stand for 15 minutes. Take the mixture, grind thinly about 1-1.5 cm. Lift and turn the mixture. Gently roll back.***\n\n\n***3. Use a donut mold to form a hollow donut in the center. Gently lift and transfer to a flat base that has been sprinkled with flour. Do it on all the dough until it runs out. Wait for the dough to expand twice.***\n\n\n***4. If it has expanded, prepare cooking oil (if it is solid oil) in the pan. Use cooking oil 1/2 or 3/4 surface of the skillet as much as oil. Turn on the stove over low heat, then fry the donuts when the oil is warm.***\n\n\n***5. Lift, drain. Sprinkle sugar donuts, or decorate with chocolate (or according to taste). To decorate with chocolate, melt Dark Chohlate Cooking (can add a little margarine). Let the melting DCC stand for a while so it won't run too thin. then dip the donut into the melting DCC, remove the drain briefly, lift and turn. Melted DCC-coated donuts can be given more decoration with sprinkles according to taste.***\n\n\n\n ![image](https://img.esteem.ws/sjbw73a4r7.jpg)",
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